This is a really special coffee from Myanmar. Fruity and delicate, the Ywangan showcases the specialty coffee that has begun to materialise in Asia in recent years, as some regions switch from producing tea and other crops to growing specialty coffee. Perfect as pour over. Farm: Mandalay Coffee Group Region: Southern Shan State Country: Myanmar Altitude: 1280 masl Processing: Washed Tasting Notes: Oolong tea, red currant, and Braeburn apple
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